Charred in a Wood Oven
Our pizzas receive their distinctive taste from being cooked in classic wood-burning ovens.
Pristine Produce
Pizzas made with the finest ingredients, sourced from local suppliers.
Acclaimed by All
Recognized as the Top Pizzeria within the city for the past five years running.
Interesting Pizza Statistics
Pizzas Served Each Month
Different Types of Pizzas
Rate of Satisfied Customers
Awards in Culinary Excellence
Our Pizzeria’s Story
1985
Began with an original oven and recipes from family heritage in Naples.
1995
Moved to a larger premise and introduced genuine wood-fired pizza ovens.
2005
Received our inaugural City's Best Pizza award and unveiled our exclusive dough mixture.
2015
Marked three decades with special artisan pizza creations.
2023
Maintaining our commitment to excellence by integrating eco-friendly methods.
Recent Updates From Our Blog

Unveiling the Secrets to Ideal Pizza Dough
Uncover the artistry our chefs employ to achieve the ideal balance of soft and crunchy dough.
Discover More
Favorite Pizza Toppings of 2024
Delve into this year's most sought-after and creative pizza toppings.
Learn More
Complementary Juice Pairings for Pizza Aficionados
Learn to elevate your pizza feast with an impeccable pairing of juices.
Read Further